As life slowed down from a busy time at work, and my thoughts wandered back to the bottle of wine I'd had the night before (a bright fruity Okanagan Pinot Noir paired with some mushroom raviolis I'd made that day) I thought, "what the hell? My family liked the pictures so maybe someone else will too." A simple story but that's how this blog was born.
The author of this blog has no formal training in the culinary arts, has had no formal training in wines or any true experience working in the hospitality industry. I do however have a passion for all of these things and thoroughly enjoy great food, great drink, and the art of seeing it all come together.
This blog will be dedicated to some of my favourite dining experiences, new recipes and tips I've learned in the kitchen, reviews of my favourite wines/beers/spirits, and some pictures of our (being my fiancee's) travels. It's intended to be a place of casual indulgence and I sincerely hope you enjoy it.
Stay tuned for my first recipes and reviews!
Looking forward to reading of your adventures! I'm always on the lookout for great recipes with wine pairings.
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